Kitchen scissors

Scissors for use when cooking, e.g. for cutting meat. Scissors, see 15 15 21.

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Incl. are scissors for use by both left and right hand.
    
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With spring loaded handles so that the scissor automatically opens after each cut.
    
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Scissors resting on the table top, and which are used by depressing the handle.
    
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Length of the blade
mm (± 10 mm)
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Kitchen scissor with plastichandle

Kitchen scissor with plastichandle

The scissor is self opening, which makes it easier to cut with, than ordinary scissors. The scissor can be lock in a closed position.

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