Requirement specification - Cooking and meat thermometers - Step 1 of 3
This tool helps you drawing up a requirement specification for a selected product type.
Product type
15 03 03 13 - Cooking and meat thermometers.
Thermometers for measuring the temperature of food items during preparation.
Type of requirement specification
What type of requirement specification do you need?
Instructions
Chose type 1 if you need a requirement specification to select one product for one person. The generator will guide you to specify requirements for product measures matching the specific person, who will be using the product, which may depend on the height, the weight, the inside leg measure etc. of the person.
Chose type 2 if you need a requirement specification for a purchasing agreement comprising an assortment, e.g. products with mutual basic properties in various sizes, so that the assortment can meet the needs for the target group you are purchasing for.